ΙΝΣΤΙΤΟΥΤΟ ΓΕΩΡΓΙΚΩΝ ΕΡΕΥΝΩΝ

Agricultural Economics Report (ISSN 0379-0827)

243. Payiatas, A., and Papachristodoulou, S. 1973. Economics of wheat
and barley production in Cyprus. Agricultural Economics Report 1, 33p.
244. Payiatas, A., and Papachristodoulou, S. 1973. A comparative economic
study of carrots grown in Famagusta and Morphou areas. Agricultural
Economics Report 2, 30p.
245. Papachristodoulou, S., and Papas, A. 1975. The economics of dryland
mixed farming in Cyprus. Agricultural Economics Report 3, 31p.
246. Papas, A., and Papachristodoulou, S. 1975. Factors affecting the economics
of sheep and goats. Agricultural Economics Report 4, 29p.
247. Olympios, C.M., and Papachristodoulou, S. 1975. Aspects of management
and the economics of tomatoes and cucumbers grown in plastic greenhouses.
Agricultural Economics Report 5, 27p.
248. Papachristodoulou, S. 1976. Norm input-output data of the main crops of Cyprus.
Agricultural Economics Report 6, 259p.
249. Papachristodoulou, S. 1978. Agroeconomic analysis summary for Sultanina
grape farms, 1976-77. Agricultural Economics Report 7, 20p.
250. Papachristodoulou, S. 1978. Production economics of spring and autumn crop
potatoes grown in the south east region of Cyprus, 1977-78. Agricultural
Economics Report 8, 15p.
251. Panayiotou, G.S., Papayiannis, Chr., and Papachristodoulou, S. 1978.
The economics of wine grape production in Cyprus, 1975-77. Agricultural
Economics Report 9, 17p.
252. Papachristodoulou, S. 1979. The economics of Sultanina grape production in
Pissouri area, 1976-78. Agricultural Economics Report 10, 17p.
253. Panayiotou, G.S. 1980. Interregional variation in production and productivity
of wine grapes in Cyprus. Agricultural Economics Report 11, 18p.
254. Papachristodoulou, S., Panayiotou, G.S., and Papayiannis, Chr. 1982.
Agroeconomic analysis of farms in the mountain region of Cyprus. Agricultural
Economics Report 12, 26p.
255. Papayiannis, Chr., and Papachristodoulou, S. 1982. Farm types in Cyprus.
Agricultural Economics Report 13, 10p.
256. Panayiotou, G.S. 1983. Demand and price analysis of livestock products in
Cyprus. Agricultural Economics Report 14, 22p.
257. Papayiannis, Chr. 1985. Production economics of olive. Agricultural
Economics Report 15, 5p.
258. Papachristodoulou, S., Papayiannis, Chr., and Panayiotou, G.S. 1987.
Norm input-output data for the main crop and livestock enterprises of Cyprus.
Agricultural Economics Report 16, 225p.
259. Panayiotou, G.S. 1987. The economics of groundnut production in Cyprus.
Agricultural Economics Report 17, 12p.
260. Panayiotou, G.S. 1987. The economics of banana production in Cyprus.
Agricultural Economics Report 18, 8p.
261. Papachristodoulou, S., and Papayiannis, Chr. 1988. Technoeconomic
analysis of wine grape production in Cyprus. Agricultural Economics
Report 19, 19p.
262. Papachristodoulou, S., and Panayiotou, G.S. 1988. Trends in production,
consumption and trade of vine products in Cyprus. Agricultural Economics
Report 20, 15p.
263. Papachristodoulou, S., and Upton, M. 1989. The social and economic position
of growers in the main viticultural zones of Cyprus. Agricultural Economics
Report 21, 18p.
264. Papachristodoulou, S., and Papayiannis, Chr. 1989. Evaluation of the vine
replanting project in Cyprus. Agricultural Economics Report 22, 30p.
265. Panayiotou, G.S. 1989. The economic of sheep and goat enterprises in Cyprus.
Agricultural Economics Report 23, 28p.
266. Papachristodoulou, S., and Papayiannis, Chr. 1989. Adjusting the subsidization
programme of the wine-grape sub-sector in Cyprus. Agricultural Economics
Report 24, 16p.
267. Papachristodoulou, S., and Ansell, D.J. 1989. Policy measures to limit
surplus wine-grape production in Cyprus. Agricultural Economics Report 25, 17p.
268. Papachristodoulou, S., and Papayiannis, Chr. 1989. The impact of policy
measures on grape production, employment and growers income for the main
viticultural zones of Cyprus. Agricultural Economics Report 26, 12p.
269. Papachristodoulou, S., and Panayiotou, G.S. 1989. World outlook in vine
products production, consumption and trade. Agricultural Economics Report 27, 19p.
270. Papayiannis, Chr. 1990. Production economics of wheat and barley.
Agricultural Economics Report 28, 18p.
271. Papayiannis, Chr., and Papachristodoulou, S. 1991. Classification of Cyprus
farms according to the EEC typology. Agricultural Economics Report 29, 7p.
272. Papayiannis, Chr. 1991. Production economics of olives 1985-1988.
Agricultural Economics Report 30, 8p.
273. Panayiotou, G.S., and Papachristodoulou, S. 1991. Production costs of rainfed
hay in Cyprus. Agricultural Economics Report 31, 11p.
274. Upton, M., and Papachristodoulou, S. 1992. A structural and economic
analysis of farming in Cyprus. Agricultural Economics Report 32, 44p.
275. Papachristodoulou, S., Papayiannis, Chr., and Panayiotou, G.S. 1992.
Norm input-outputdata for the main crop and livestock enterpises of Cyprus.
Agricultural Economics Report 33, 233p.
276. Panayiotou, G.S. 1993. Supply and demand elasticities for the main fruits in
Cyprus. Agricultural Economics Report 34, 6p.
277. Papayiannis, Chr. 1998. Production Economics of Sheep and Goat Farms.
Agricultural Economics Report 35, 27p.
278. Papayiannis, Chr., and Markou, M. 1998. Norm input-output data for the main
crop and livestock enterprises of Cyprus. Agricultural Economics Report 36, 254p.
279. Markou, M., and Papayiannis, Chr. 1998. The Economics of Wine Grape
Production in Cyprus. Agricultural Economics Report 37, 8p.
280. Papayiannis, Chr., and M. Markou. 1999. A structural and economic analysis
of farming in Cyprus. Agricultural Economics Report 38, 50p.
281. Antoniades, A., and Papayiannis, Chr. 2000. The role of women in the family
farm of the mountain region of Cyprus. Agricultural Economics Report 39,12p.